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Fiji 70% Bean to Bar Chocolate
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$8.00
$8.00
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Fiji Nunokoloa - Rakiraki Provence
Cocoa Beans : Forestero Amelonado
Certification: Direct Trade
A crème brulee caramelization gives a warm, delightful depth to the flavor. The acidity from fresh blackberry is counterpointed by a hoppy bitterness. Sweet notes of prune and plums are paired with the lingering mouth-feel of leather and intense chocolate. The welcomed bitterness perfectly offsets the inherent sweetness of the bean.
Cocoa Beans : Forestero Amelonado
Certification: Direct Trade
A crème brulee caramelization gives a warm, delightful depth to the flavor. The acidity from fresh blackberry is counterpointed by a hoppy bitterness. Sweet notes of prune and plums are paired with the lingering mouth-feel of leather and intense chocolate. The welcomed bitterness perfectly offsets the inherent sweetness of the bean.
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Rakiraki is a district in Fiji Ra Province. It is located about halfway between Suva and Nadi when travelling along the Kings Road, on the northern coast of Viti Levu, Fiji's largest island. Prominent landmarks include Navatu Rock in Vitawa village, believed to be one of Fiji's oldest human settlements.
Pottery excavated at the base of the rock has been dated to around 1000BC. The tomb of Ratu Udre Udre, a famous 19th century cannibal chief who reportedly consumed more than 800 of his victims, is close to the township of Vaileka. Ra. The Ra province has several hundred small holder cocoa farmers interplanting with coconut.
All of our chocolate is made with just cocoa beans and sugar; no added cocoa butter, lecithin, or vanilla. Our chocolate is free of soy, dairy, eggs, and gluten.
Pottery excavated at the base of the rock has been dated to around 1000BC. The tomb of Ratu Udre Udre, a famous 19th century cannibal chief who reportedly consumed more than 800 of his victims, is close to the township of Vaileka. Ra. The Ra province has several hundred small holder cocoa farmers interplanting with coconut.
All of our chocolate is made with just cocoa beans and sugar; no added cocoa butter, lecithin, or vanilla. Our chocolate is free of soy, dairy, eggs, and gluten.